Easy Pork butt roast

Name: Easy Pork butt roast
Cuisine: American
Ingredients: 2 lb Pork roast; 2 tbsp seasoned salt like Lawry's, McCormick or my faves Watkins or Old Honey Barn Kentucky country flavored; 1 tbsp salt; 1 tbsp black pepper; 1/4 cup worcestershire sauce; 1/4 cup honey

ramboswife @cook_3753597

I love to cook a small roast and to have leftover for sandwiches. Please feel free to add or remove/reduce any ingredients you prefer. Don't worry cook with love and joy.

ramboswife @cook_3753597

I love to cook a small roast and to have leftover for sandwiches. Please feel free to add or remove/reduce any ingredients you prefer. Don't worry cook with love and joy.

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Ingredients

2 lbPork roast
2 tbspseasoned salt like Lawry's, McCormick or my faves Watkins or Old Honey Barn Kentucky country flavored
1 tbspsalt
1 tbspblack pepper
1/4 cupworcestershire sauce
1/4 cuphoney

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Steps

1

Start with a good roast. Set your oven temperature at 350. The length of time will be up to the size of your roast. If you use a thermometer, then you can gage the roast. For a rare roast 150°, for medium 160°, for well done 170°
2

Put all ingredients together. Marinate for 1 hour in a Ziploc baggie. You can marinate over night too.
3

I like to roast in a open roasting/broil pan. Meat thermometer at 170°