Minced Meat with green bell peppers

Name: Minced Meat with green bell peppers
Cuisine: American
Ingredients: 1 carrot (sliced in cubes); 3 medium sized green bell peppers (sliced); 1/2 onion (sliced); 200 g minced meat; 1/2 tbs garlic (grated); 1/2 tbs salt; 1/2 chili powder; 1/2 tbs coriander (ground); 1 tbs vegetable cooking oil

Muasa リリアン Lillian @cook_7401496

This recipe provides an insight to cook tasty minced meat with green bell peppers. It's quick and convenient. Enjoy

Muasa リリアン Lillian @cook_7401496

This recipe provides an insight to cook tasty minced meat with green bell peppers. It's quick and convenient. Enjoy

Saved

Ingredients

1carrot (sliced in cubes)
3medium sized green bell peppers (sliced)
1/2onion (sliced)
200 gminced meat
1/2 tbsgarlic (grated)
1/2 tbssalt
1/2chili powder
1/2 tbscoriander (ground)
1 tbsvegetable cooking oil

Saved

Steps

1

Boil the minced meat for 1 or 2 minutes. Drain excess water
2

In a pan saute the onions, carrots, green bell pepper for 1 minute. Then, add in the minced meat and stir.
3

Add in grated garlic, coriander, Chili powder and salt to taste. Cover and simmer for 5minutes.
4

Add half cup of water and simmer for other 5minutes.
5

Serve while hot with either rice or noodles. Enjoy.