Poha vaji

Name: Poha vaji
Cuisine: Indian
Ingredients: 4 spoon Poha; Half onion; 4 pice garlic; 2 chilli; Half spoon black paper; 3 spoon coriander leaf; Salt; Chat masala; Biscuit powder; Oil; Dal powder; Besan

Indrani Das @cook_8361040

Bangalore

# bandhan.

Indrani Das @cook_8361040

Bangalore

# bandhan.

Saved

Ingredients

4 spoonPoha
Halfonion
4pice garlic
2chilli
Halfspoon black paper
3 spooncoriander leaf
Salt
Chat masala
Biscuit powder
Oil
Dal powder
Besan

Saved

Steps

1

First take a bowl, poha, water. Wash that.wait for some time.past that.
2

Add onion, garlic, coriander leaf, besan, salt, black paper.
3

Mix that.make boll with that.
4

Cover that ball with biscuit & dal piwder.
5

Take a pan add oil
6

Deep fry that balls.fry that upto it became brown.
7

Server poha vaji with onion.ketchup and chat masala.

Saved

Cooksnaps

Saved

Indrani Das @cook_8361040

on August 10, 2017 10:09

Bangalore

Comments

Similar Recipes

More Recipes

Mango Float Filipino Dessert

Madhumita Bishnu
Kaleji (Eid Ul Azha Special)

Ghazala Naeem
Japanese Stuffed Shiitake Mushrooms (Easy to Prepare)🍄

Aunty Eiko's international cuisine experience
Rice Cooker Matcha Sponge Cake with Matcha Custard

Hiroko Liston
Whole Egg Custard

Hiroko Liston
Bánh Gan

Tran Truong
Melted Chocolate Cake

Nicky
Golden Crunch Rollers ✨

Gurpal kaur Ubhi's {Heavenly Jewel Kitchen}
Sweet Seviyan

Pragati Hakim
Ghawan with Peanut Chutney

Prachi Phadke Puranik
Crockpot Creamy Chicken Breast & Potatoes

oyuka
Roast Hoisin Chicken

x
Fried Mac and Cheese Balls

skunkmonkey101
Home made oven chips!!!

Becky
Chipped Beef S.O.S

StephieCanCook
Njugu karanga

Eugine
Masala chole

Shanta Singh
Chow mein

Khushboo Verma
Roasted Almonds Chocolates

Nita Bhatia
Cassava Pancakes

Coretta Kai
Eggless nut & fruit cake

Kaur Jass
Rava kesari

Shikha Gupta
Samosa

Roli Srivastava
Fried cabbage

Jedy
Egg curry

Vanika Agrawal