Poha vaji

Name: Poha vaji
Cuisine: Indian
Ingredients: 4 spoon Poha; Half onion; 4 pice garlic; 2 chilli; Half spoon black paper; 3 spoon coriander leaf; Salt; Chat masala; Biscuit powder; Oil; Dal powder; Besan

Indrani Das @cook_8361040

Bangalore

# bandhan.

Indrani Das @cook_8361040

Bangalore

# bandhan.

Saved

Ingredients

4 spoonPoha
Halfonion
4pice garlic
2chilli
Halfspoon black paper
3 spooncoriander leaf
Salt
Chat masala
Biscuit powder
Oil
Dal powder
Besan

Saved

Steps

1

First take a bowl, poha, water. Wash that.wait for some time.past that.
2

Add onion, garlic, coriander leaf, besan, salt, black paper.
3

Mix that.make boll with that.
4

Cover that ball with biscuit & dal piwder.
5

Take a pan add oil
6

Deep fry that balls.fry that upto it became brown.
7

Server poha vaji with onion.ketchup and chat masala.

Saved

Cooksnaps

Saved

Indrani Das @cook_8361040

on August 10, 2017 10:09

Bangalore

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