Rava kesari

Name: Rava kesari
Yield: 4 people
Cuisine: Indian
Ingredients: 1 cup fine Rava /suji/semolina; 1/4 cup ghee; 3/4 cup or 1 cup powdered sugar; 2-1/2 cup water or as needed; 5-6 cardamom seeds crushed; 8-10 cashews chopped; 1 pinch saffron crushed and soaked; 2 tbsp milk for saffron; 1/2 tsp kesari food colour; For garnish; Sliced almonds; strands Saffron

Shikha Gupta @cook_6512414

Rava Kesari is or Kesari bath is very famous south Indian sweet that is often made for. Festive occasions or special days.
#Bandhan
#festiveRecipes
#Ravakesari

Shikha Gupta @cook_6512414

Rava Kesari is or Kesari bath is very famous south Indian sweet that is often made for. Festive occasions or special days.
#Bandhan
#festiveRecipes
#Ravakesari

Saved

Ingredients

4 people

1 cupfine Rava /suji/semolina
1/4 cupghee
3/4 cupor 1 cup powdered sugar
2-1/2 cupwater or as needed
5-6cardamom seeds crushed
8-10cashews chopped
1 pinchsaffron crushed and soaked
2 tbspmilk for saffron
1/2 tspkesari food colour
For garnish
Sliced almonds
strandsSaffron

Saved

Steps

1

Crushed the cardamom seeds, keep aside
2

Soaked saffron in milk. Boil water in a pan
3

Heat ghee in a pan when it's hot enough add chopped cashews and fry it. Keep them out in paper towel.
4

Add Rava in hot ghee and roasted it add powdered sugar add hot water, crushed cardamom and food colour and mix it well
5

Add saffron milk adjust sugar as per your taste.
6

Add water if needed. Mix everything together. mixture start leaving sides of pan and dough like consistency add 1tbsp ghee
7

Switch off the flame. Keep it in serving bowl or plate.. garnish it with sliced almonds and saffron. Serve hot.
8

* you can add pineapples or bananas to make it fruit Rava kesari.
9

Celebrate this Rakshabandhan or festivals with this healthy yummy and easy recipe.