Channa daal burfi
Steps
- 1
Channa dal ko roughly grinder me pis le
- 2
Kadai mein ghee garam kere
- 3
Grind paste daal ke daal ko SIM flame per Bhune
- 4
Jab daal puri trash as bhun jaye colour change ho jaye aur khusboo a and lage tab tak
- 5
An is me Mawa, elaichi and sugar dal ke pakaye
- 6
Jab batter thick hone lage to batter ko grease ki hui plate me nikal le evenly spread kere almond flake laga ke press karein
- 7
3-4 hour set hone de
- 8
Ab manchahe shape cut ker serve kere
Similar Recipes
More Recipes
-

Keshma Raichura
-

Keshma Raichura
-

Hetal Poonjani
-

Vidyutaa Kashyap
-

Sampada Shrungarpure
-

Bethica Das
-

Tasty Delicious Healthy Creamy Sabudana Payasam
Krishna Biswas
-

Sangita Vyas
-

skunkmonkey101
-

Becky
-

StephieCanCook
-

TheSimpleKitchen
-

Emily Ogolla
-

Winnie Maura
-

Makuei C
-

Fusion of ras malai & shahi tulda
Kaur Jass
-

Silvia Andrito
-

Mary Ademba
-

Rajani Gupta -

Bento Series # 2 — Trois Fromage et Champignon Pasta
Silvia Andrito
-

Sharma Divya
https://cookpad.wasmer.app/us/recipes/3141455












Comments