Steps
- 1
Boil 4 cups of water for the rice. Add the rice when water is boiled. Also add salt and 40ml cooking oil.
- 2
Turn the heat to low and cover for the rice to cook.
- 3
Turn off heat when rice is cooked and uncover.
- 4
For the beans, place onions in a sufuria and add cooking oil. Stir
- 5
Add capsicum as you stir. after a minute add tomatoes and cover for a few minutes then stir as the tomatoes get crashed
- 6
Add the beans and stir. add royco stirred in 1 cup of water.
- 7
Add salt and cover for 5-10 minutes then turn off heat and serve.
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