Mrere Miro
I love cool food. I love how slimy it is.
Steps
- 1
Boil the Miro leaves with the Miro with 1 tsp of baking powder. Boil till tender.
- 2
Fry the onions until soft, Add in tomatoes and stir. Then pour in the cooked Miro. Then stir /mix.
- 3
Add in milk when the vegetables start burning and stir. Cook for only 6 minutes add salt and stir.
- 4
Serve best with ugali.
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