Wholemeal spagetti mushroom with grilled chicken

Name: Wholemeal spagetti mushroom with grilled chicken
Total time: 3000 s
Yield: 4 serving
Cuisine: American
Ingredients: 300 gr mushroom, cut thinly; 200 gr wholemeal spagetti; 1 cup light cooking cream; 1 piece onion,finely chopped; 2 cloves garlic, finely chopped; 3 tbsp olive oil; 1 tsp nutmeg; 1 tsp vegeta, the vegetable stock; 1 tbsp parsley, finely chopped; to taste salt and pepper; grated parmesan cheese; 300 gr chicken breast,grilled in salt and pepper

isti.zaharia @cook_7338808

Dingley Village, Victoria Australia

healthy meal for family dinner

isti.zaharia @cook_7338808

Dingley Village, Victoria Australia

healthy meal for family dinner

Saved

Ingredients

50 mins

4 serving

300 grmushroom, cut thinly
200 grwholemeal spagetti
1 cuplight cooking cream
1 pieceonion,finely chopped
2 clovesgarlic, finely chopped
3 tbspolive oil
1 tspnutmeg
1 tspvegeta, the vegetable stock
1 tbspparsley, finely chopped
to tastesalt and pepper
grated parmesan cheese
300 grchicken breast,grilled in salt and pepper

Saved

Steps

50 mins

1

Put some olive oil in a large pan slong with the onion fry untill brown
2

Add mushroom untill its cooked,add light cooking cream, and season with salt,pepper and nutmeg. i add a little bit of vegeta the vegetable stock for extra flavour
3

Meanwhile cook the wholemeal spagetti in other pot with salt and olive oil until half tender
4

Add the half cook wholemeal spagetti into the creamy mushroom sauce, stir well and add chopped parsley
5

Serve with grilled chicken breast and garden salad on the side and sprinkle grated parmesan cheese