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Masala Chhas
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A picture of Masala Chhas.

Masala Chhas

Dr. Tushar Sanghvi
Dr. Tushar Sanghvi @cook_9179083

Masala Chhas

Dr. Tushar Sanghvi
Dr. Tushar Sanghvi @cook_9179083
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Ingredients

  • Fresh Butter Milk or Curd
  • 1 tspGhee optional
  • 1 tspjeera
  • pieceGinger small
  • 1green Chilli
  • 1 tspCoriander
  • pinchBlack salt
  • Salt
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Steps

  1. 1

    In juice make a mixture of buttermilk, green chilli, ginger.

  2. 2

    Add coriander, black salt, pinch of regular salt, pinch of jeera powder and ghee and whisk it again....

  3. 3

    Keep it in fridge for an hour. And drink it cold.

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Dr. Tushar Sanghvi
Dr. Tushar Sanghvi @cook_9179083
on September 02, 2017 03:13

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Keywords

Ginger Cilantro Buttermilk Curd

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