Tuna with noodles

Name: Tuna with noodles
Cuisine: American
Ingredients: 2 cans tuna drained, 3 if you really want to taste the tuna; 1 package noodles of your choice, i used gluten free elbow; 2 cups frozen peas; 1 medium carrot shredded; 1/2 cup diced onion, i used sweet; 3 tablespoons chopped fresh cilantro; 1 1/2 cups mayonnaise, you can use less or more; 1 tsp white pepper; 1 tsp celery seed; 2 tablespoons chopped garlic; 1/2 tsp paprika; 1 tbsp lime juice (or lemon); Approximately 1 cup chopped fresh spinach; 1 cup shredded cheese, i used colby jack; 1 tbsp yellow mustard

ayoung1979 @cook_3098560

Tuna with noodles

ayoung1979 @cook_3098560

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Ingredients

2 canstuna drained, 3 if you really want to taste the tuna
1 packagenoodles of your choice, i used gluten free elbow
2 cupsfrozen peas
1medium carrot shredded
1/2 cupdiced onion, i used sweet
3 tablespoonschopped fresh cilantro
1 1/2 cupsmayonnaise, you can use less or more
1 tspwhite pepper
1 tspcelery seed
2 tablespoonschopped garlic
1/2 tsppaprika
1 tbsplime juice (or lemon)
Approximately 1 cup chopped fresh spinach
1 cupshredded cheese, i used colby jack
1 tbspyellow mustard

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Steps

1

Cook noodles to desired consistency, i prefer a little al dente, and drain
2

Add spices to noodles and mix
3

Add carrot, onion, cilantro, peas and cheese mix well
4

Add tuna and lime juice mix
5

Add mayo and mustard mix well
6

At this point you can add the spinach now or chill for about 30 minutes and then add.
7

For added flavor you can top with siracha or ranch