Tuna Soup Pasta
I recreated a unique soup pasta dish served at my favorite pasta restaurant!
This has lots of soup which you can enjoy to the last drop. Recipe by Akki-&momo
Tuna Soup Pasta
I recreated a unique soup pasta dish served at my favorite pasta restaurant!
This has lots of soup which you can enjoy to the last drop. Recipe by Akki-&momo
Open in Cookpad AppSteps
- 1
Fry the tuna and onion in the oil from the tuna can, and add butter for fragrance.
- 2
Add 5 ladles full of the pasta boiling water and the stock powder. Add the mizuna and boil until wilted.
- 3
Add 1 tablespoon of soy sauce. If the flavour is too weak, add a little more. You can add white wine too, if you'd like.
- 4
Transfer the boiled pasta to serving plates, and pour the soup on top. There's no need to mix or stir-fry everything in the frying pan.
- 5
Top with some shredded nori and wasabi to finish Mix everything well on the plates, and enjoy.
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