Vickys Custard Creams / Yo-Yos / Melting Moments GF DF EF SF NF

Whatever name you call these, they're delicious and simple to make!
Vickys Custard Creams / Yo-Yos / Melting Moments GF DF EF SF NF
Whatever name you call these, they're delicious and simple to make!
Steps
- 1
Preheat the oven to gas 4 / 180C / 350°F and line a baking sheet with parchment paper
- 2
Cream the margarine and sugar together
- 3
Stir in the flour, custard powder, baking powder and vanilla until you form a dough
- 4
Roll into balls and place on the baking sheet. You'll get around 24 x 1 inch sized balls
- 5
Flatten with the back of a fork
- 6
Bake for 12 -14 minutes then let cool on a wire rack
- 7
To make the filling, cream the margarine until soft then beat in the sugar, custard powder and vanilla
- 8
Spread on one cookie then sandwich another on top, repeating for all
- 9
Custard powder is simply cornstarch with a touch of yellow colouring and a little almond or vanilla flavouring. If you can't find custard powder in the shops just use the same quantity of cornstarch and add an extra 1/2 tsp vanilla
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