Take a pan add sugar and apple slices and cook for 5 minutes or till apple soft now add cinnamon powder and again cook for 2 minutes and gas tur off and cool down

For crumble crust the biscuits roughly and add makhan and mix well

Take a bowl melt chocolate and makhan in microwave or double boiler method and add whip cream and mix with soft hand with cut and fold method

Take box and grease it with little oil. first arrange sauted apples then layered with whip cream. now spread all biscuits and press little.

Then arrange bananas julien. Now again layer whip cream and smooth the surface with spatula

Now its time to freeze it for at least 2 hours Demould the cake and decorate it with kiwi, anar ke dane and cherry... happy cooking