Steps
- 1
Chuck all in a sauce pan one at a time stirring to the boil.
- 2
Either reduce to consistency, or thicken with corn flour. (reducing gives stronger flavour)
- 3
Remove star anise before serving.
- 4
REMEMBER MY TITLE SAYS BASE!!, I normally play not weigh, so I've increased the amount I've made and tried to weigh as I went, make your own tweeks to suit your tastes. Pineapple goes well as an additional sweetener.
Similar Recipes
More Recipes
-

deoyani
-

Crispy Garlic Butter Baked Potatoes
Pinkblanket's Kitchen
-

Lemon mint kadha for digestion
DROOLSOME MORSEL BY AFREEN WASEEM
-

Sanuber Ashrafi
-

Sarvat Hanif
-

Cluelesskitty
-

Brown Butter Mini Chocolate Chip Cookies
Ashley Smith
-

Fudgy Brownie Cookies with Crackly Tops
Ashley Smith
-

Ashleyspartan -

Parmesan Garlic Butter Green Beans
1blondie1968
-

Olive Garden's Chicken Carbonara
maria42487 -

lexiepam117 -

*ms.bruner*
-

Josie
-

Spicy 3 cheese Jalopena Poppers
Crystal Rios
-

leighangirl3 -

faye-louise -

Kyfan -

ohalloranmike -

Chocolate chip banana cakechips
mizzfrannipopz
https://cookpad.wasmer.app/us/recipes/335902












Comments