Dry fruits stuffed Dahi ke kabab

Name: Dry fruits stuffed Dahi ke kabab
Cuisine: Indian
Ingredients: 200 gm hung curd; 5-6 table spoon besan or roasted chane ka flour; 1/4 tsp red chilli powder; 1 tsp cashewnut (chopped); 1 tsp kishmish (chopped); 1 tsp grated ginger (optinal); to taste salt; 4-5 tbsp desi ghee or oil; 1 tbsp green Coriander leaves

Ekta Sharma @cook_8317647

#healthyjunior
kabhi kabhi rakha dahi khatta ho jaata hai jo khaya nahi jaata to banaye dahi ke kabaab ye bahut hi tasty hai ek baar khaane ke baad aur khaane ka man karega .

Ekta Sharma @cook_8317647

#healthyjunior
kabhi kabhi rakha dahi khatta ho jaata hai jo khaya nahi jaata to banaye dahi ke kabaab ye bahut hi tasty hai ek baar khaane ke baad aur khaane ka man karega .

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Ingredients

200 gmhung curd
5-6 table spoonbesan or roasted chane ka flour
1/4 tspred chilli powder
1 tspcashewnut (chopped)
1 tspkishmish (chopped)
1 tspgrated ginger (optinal)
to tastesalt
4-5 tbspdesi ghee or oil
1 tbspgreen Coriander leaves

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Steps

1

Sabse pahle dahi ko malmal ke cloth me baandh kar latka de ya koi channi me daal kar bowl ke upper channi rakh de.dahi ka sara paani aasani se nikal jayega aur gadha paste rah jayega.
2

Ab bowl me hung curd nikaal le aur besan ko halk sa bhoon kar mix mix karein.
3

Ab salt, chilly powder mix karein,chaat masala mix karein
4

Sabko acchi tarah mix karne ke baad haath me lekar balls bana le aur plate me rakhe
5

Ab stuffing ke liye green Coriander, green chilly ko cut kar le. ginger ko grate kar le aur kaju, kishmish bhi small chop karle.
6

Haath me ek balls le aur beech me stuffing rakhe.
7

Pan me tsp oil daal kar kabab rekhe aur dono side se golden brown aur crisy hone tak sekh le.
8

Kabab ke side ko sekhne ke liye chimte se halka sa pakdh kar sekh le agar side mein bhi crisy chaiye to.
9

Aur isi tarh saare kabab sekh le aur sauce, green chutney ke saath serve karein
10

Enjoy, dahi kabab.
11

Tip.. agar besan kam lage to aur mix kar sakte hai.