Cooking Instructions
- 1
Heat oven to 375°F.
- 2
Spray 12 X 8 inch (2 quart) glass baking dish with cooking spray.
- 3
In pie pan or shallow dish, mix flour and Italian seasoning.
- 4
Pour dressing into another pie pan or shallow dish.
- 5
Coat both sides of each pork chop with flour mixture; dip into dressing, coating both sides well.
- 6
Place in baking dish.
- 7
Sprinkle with cheese.
- 8
Discard any remaining flour mixture and dressing.
- 9
Bake uncovered 35 to 40 minutes or until pork is no longer pink in the center.
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