Hari dhaniya aloo chaat

Name: Hari dhaniya aloo chaat
Yield: 2 servings
Cuisine: Indian
Ingredients: 4-5 boiled potato; 1/4 tsp chaat masala; 1/3 tsp cumin powder; 1/3 tsp black salt; 2 tbsp green chutney; 2 tbsp sweet tamarind chutney; 2 tbsp curd

Ekta Sharma @cook_8317647

#healthyjunior
Ab ghar me banaye chaat aur bachcho ko khilaye.

Ekta Sharma @cook_8317647

#healthyjunior
Ab ghar me banaye chaat aur bachcho ko khilaye.

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Ingredients

2 servings

4-5boiled potato
1/4 tspchaat masala
1/3 tspcumin powder
1/3 tspblack salt
2 tbspgreen chutney
2 tbspsweet tamarind chutney
2 tbspcurd

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Steps

1

Boiled potato ko small piece me cut kar le.
2

Ab plate me potato piece rakhe.
3

Upper se green chutney daal kar mix karein.
4

Ab sweet chutney, jeera powder, chaat masala, black salt daale (normal salt jaroorat ho to mix karein.)
5

Curd ko spoon se achchi tarah mix karein.
6

Chutney aloo ke upper curd se garnising karein.
7

Tip... Namkeen bhuzia bhi istemaal kar sakte hai garnisig ke liye.
8

Green chutney aur sweet chutney me bhi salt mux hota hai to taste karke mix kariye salt.