Steps
- 1
Preheat Oven to 400°f
- 2
Grease Two Bread Pans with the shortening,set to the side.
- 3
In large mixing bowl, mix all wet ingredients, then slowly add all dry ingredients to the wet ingredients.
- 4
pour half of the banana bread into each loaf
- 5
Bake in oven for 25 minutes, then turn each loaf around and bake for another 25 minutes. Use a toothpick to check to see if each loaf us done. Poke in the middle,if it comes out dry there done.
- 6
When done set to the side and let cool before you slice the loaf.
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