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LG RED WINE PORK RAGU
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A picture of LG RED WINE PORK RAGU.

LG RED WINE PORK RAGU

Lyii G
Lyii G @LyiiG

MY VERSION

A VERY FLAVOURFUL RED WINE DISH

LOVING IT

MY VERSION

A VERY FLAVOURFUL RED WINE DISH

LOVING IT

Read more

LG RED WINE PORK RAGU

Lyii G
Lyii G @LyiiG

MY VERSION

A VERY FLAVOURFUL RED WINE DISH

LOVING IT

MY VERSION

A VERY FLAVOURFUL RED WINE DISH

LOVING IT

Read more
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Ingredients

30 mins
4 servings
  • 1 cupcube potato
  • 5 clovegarlic
  • 1onion
  • 3 slicesmoke bacon
  • 600 gramspork rib
  • 1 cupcube carrot
  • 500 mlred wine
  • 1 tbspWorcestershire
  • 1 cupfresh tomata or italian plum tomato
  • herbs
  • 1/2 tspthyme
  • 1/2 tspdry rosemary
  • 1 cupfresh coriander leaf and stem
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Steps

30 mins
  1. 1

    in pan brown pork and bacon with garlic and shallot

    A picture of step 1 of LG RED WINE PORK RAGU.
  2. 2

    add tomato and red wine with herbs

  3. 3

    put all ingredient into preasure cooker on high for 30 minute

  4. 4

    put cooked dish in oven bake it 200 C for 10 minute and serve

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Copied!

Lyii G
Lyii G @LyiiG
on July 30, 2013 15:05

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Keywords

Onion Plum Tomato Cilantro Pork Rib Bacon Carrot Potato Garlic Wine

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