Vickys Chocolate Coffee Cups, GF DF EF SF NF

Vicky@Jacks Free-From Cookbook @allergyfriendlycook
Coffee lovers will like these
Vickys Chocolate Coffee Cups, GF DF EF SF NF
Coffee lovers will like these
Steps
- 1
Set out the sweet cases onto a large plate or tray
- 2
Break up the chocolate and add to a microwavable bowl with the butter. Melt on high for a minute, stir then melt a further minute or until done. Stir regularly
- 3
Alternatively, melt over a bain marie on the stove
- 4
Add the espresso powder and mix in well
- 5
Pour the mixture into a heatproof jug and use that to then pour the mixture between the sweet cases filling to the top
- 6
Top with a chocolate coffee bean or safe chocolate chips
- 7
Leave to set in the fridge overnight
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