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Ladybirds S'Mores Tarts .
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A picture of Ladybirds S'Mores Tarts ..

Ladybirds S'Mores Tarts .

ladybird
ladybird @cook_3526165

Lol this is my take on S'mores lol they taste so good like this ;-)

Lol this is my take on S'mores lol they taste so good like this ;-)

Read more

Ladybirds S'Mores Tarts .

ladybird
ladybird @cook_3526165

Lol this is my take on S'mores lol they taste so good like this ;-)

Lol this is my take on S'mores lol they taste so good like this ;-)

Read more
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Ingredients

  • 125 gramssoftened butter
  • 1/3 cupsugar
  • 1/4 tspvanilla extract
  • 1egg
  • 1 1/2 cupplain flour
  • 1/4 cupcustard powder
  • 1 dozenstrawberries
  • 1/3 cupchocolate chips
  • 18-20 large marshmallows , preferabley white .
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Steps

  1. 1

    Place cubed softened butter along with the sugar and vanilla extract into a large bowl and beat for about 5 minutes or until pale , light and fluffy , then add the egg and beat until well combined , sift the flour custard powder together over the butter mixture in the bowl and using a wooden spoon mix till dough form , then knead a little , then flatten a little and wrap in plastic wrap and refrigerate for 15 or until needed .

    A picture of step 1 of Ladybirds S'Mores Tarts ..
  2. 2

    Preheat oven to 180°C . Lightly grease muffin tray holes , or a small tart tray , then cut enough strips of baking paper to fill one per muffin hole , and place one thin strip of baking paper per muffin hole , making sure it reaches the bottom and over two of the sides of the muffin tray holes (makes for easy tart removal) and set aside until needed .

    A picture of step 2 of Ladybirds S'Mores Tarts ..
  3. 3

    Take the prepared dough from the fridge and between two sheets of baking paper roll the dough out to about 5 mm thick , then using a cookie cutter to size , cut dough circles out to fit muffin tray holes fully .

    A picture of step 3 of Ladybirds S'Mores Tarts ..
  4. 4

    Press prepared dough circles into the muffin tin holes , making sure you press them down to the bottom and all the way up the sides to the top . Place prepared dough filled trays into the Preheated oven and cook for 15 minutes till just done , then remove from heat and let them cool slightly .

    A picture of step 4 of Ladybirds S'Mores Tarts ..
  5. 5

    Slice the strawberries , bananas or fruit of your choice up whilst the cookie cases are cooking .

    A picture of step 5 of Ladybirds S'Mores Tarts ..
  6. 6

    Place some of the strawberry slices , or fruit of your choice slices , into the bottom of the prepared , cooked , cookie cases , till just under the top . Next add about a spoonful of the chocolate chips , or a piece of chocolate , ontop of the fruit slices in the prepared cookie cases .

    A picture of step 6 of Ladybirds S'Mores Tarts ..
  7. 7

    Next add a mashmallow on to the top of the strawberries and chocolate in the prepared cookie cases , and make sure it's on the inside of the cookie case , and push down to secure it .

    A picture of step 7 of Ladybirds S'Mores Tarts ..
  8. 8

    Place the prepared cookie filled trays into the Preheated oven and cook for a further 5-8 minutes or until marshmallow is melted and golden on top . Remove from heat and let cool slightly before removing from the tray .

    A picture of step 8 of Ladybirds S'Mores Tarts ..
  9. 9

    Once removed from the tray , either serve warm on a serving platter or wait till they cool completely and serve , enjoy . :-)

    A picture of step 9 of Ladybirds S'Mores Tarts ..
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Copied!

ladybird
ladybird @cook_3526165
on September 22, 2014 11:26
I'm an Aussie .
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Comments

chefwill29
chefwill29 @HungryHungarian
September 22, 2014 17:51
what a great idea Def going to use for a special very nice
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Keywords

Chocolate Chip Egg Butter Custard Strawberry Marshmallow

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