Sago khichdi

Name: Sago khichdi
Cuisine: Indian
Ingredients: 1 cup sago soaked for 2 hours; 1 boiled potato; 1 tomato; 1 green chilli; 1 spoon ginger paste; 2 spoon oil; .rock salt as required; .black pepper; .pinch of sugar...totally optional; .lemon juicer; .pinch of haldi; .jeera

Jyoti Bansal @cook_8238885

#healthy junior

Jyoti Bansal @cook_8238885

#healthy junior

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Ingredients

1 cupsago soaked for 2 hours
1boiled potato
1tomato
1green chilli
1 spoonginger paste
2 spoonoil
.rock salt as required
.black pepper
.pinch of sugar...totally optional
.lemon juicer
.pinch of haldi
.jeera

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Steps

1

Soaked sago ko half and hour chlni me nikal kar nithar le
2

Pan me oil dale,jeera chtkaye ab isme ginger paste,barik potato,tomato and green chilli add karein..iske baad pinch of sugar add karein..isse sare masale ka taste ubhrkr aata hai
3

Thodi der pakayein ab hldi, salt and black pepper add karein
4

Jab masale bhun jaye to sago add karein...and 4 minute cvr kar ke pakayein
5

Last me lemon juice dale or achhe se mix karein
6

Garnish with curry patta and lemon