Steps
- 1
Savie maida, baking soda, baking powder for 2 times
- 2
In a bowl add makhan, malai, sugar and essence. blend till fluffy and light
- 3
Add maida mixture with cut and fold method. Now add mango puree
- 4
Take a pressure cooker remove whistle and heat it
- 5
Pour cake batter in greased tin and tap
- 6
Drizzle some cherry
- 7
Bake it in pressure cooker for 40 minutes
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