Steps
- 1
Khas khas ko bun kar griend karein
- 2
Chashni banayein 2 taar wali
- 3
Isme khoya and khas Khas powder, mix karein and sim gas par aur thik kar kyuki khoya dalne ke baad chashni loose ho jati hai isliye thik hone tak pakaye and gas off kar lagatar chalate rahein
- 4
Ek thaali mein ghee grees karein paste dal faila de normal hone de fir manpasand shape mein cut karein
- 5
Ready hai khas khas brfee
- 6
Mix dry fruits
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