Almond Quick Bread
This is a low sugar recipe and the texture is more like a bread than a cake. It's a great choice for breakfast. Enjoy~~
*Welcome to visit "Note-a-licious" blog!
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Almond Quick Bread
This is a low sugar recipe and the texture is more like a bread than a cake. It's a great choice for breakfast. Enjoy~~
*Welcome to visit "Note-a-licious" blog!
https://note-a-licious.blogspot.com/
FB: https://www.facebook.com/Note.a.licious
Cooking Instructions
- 1
Preheat oven to 350° F.
- 2
Combine egg, 1 Tbsp maple syrup, veg. oil, lemon juice, and fine sugar in a large bowl till blended well. Then stir almond milk in.
- 3
Mix baking powder, salt, and flour together then slowly stir into step 2 till everything combined well. The batter is thick and without any dry flour.
- 4
Pour batter into an 8 in* 4 in* 2 in loaf pan (put a cookie sheet on the bottom and brush oil on the pan). Mix almond slices with 1 Tbsp maple syrup then lay on the batter.
- 5
Bake for 50-60 minutes or till a toothpick out of the cake center without wet batter. Cool bread in the pan for 10-15 minutes then transfer it to the wire rack. Wait till the bread completely cool down. Slice and serve.
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