Originally published on Cookpad Mexico as Carne para hamburguesas
Steps
- 1
Chop the cilantro and place it in a bowl.
- 2
I suggest sautéing the onion first.
- 3
Add the meat, onion, breadcrumbs, eggs, pepper, and Maggi seasoning. Mix well and let it rest for a few minutes.
- 4
Shape the mixture into patties of your desired size and fry them in a pan.
- 5
Enjoy them on their own with a nice salad or with bread and cheese, etc. Enjoy your meal!
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