Steps
- 1
Cook the pasta in boiling salted water
- 2
Put a bit of oil in a frying pan and add the chopped garlic. Let it cook until golden
- 3
Add the prawns and let them cook
- 4
Cut the tomatoes into small dices.
- 5
Add the wine to the pan and let it evaporate.
- 6
Add the tomatoes.
- 7
Drain the pasta and add it to the pan. If it's too dry add a bit of vegetable stock
- 8
Add pepper and salt to taste... serve!
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