Stuffed Breadfruit (Rellenos de Pana)
Deep fried goodness!
Steps
- 1
Peel off skin from breadfruit and pumpkin. Boil on high until they are tender .
- 2
Cut into a mixture of peppers, onions, mushrooms, Set aside.Put in a medium pan on medium heat until vegetables are tender.
- 3
Season ground beef with your choice of seasonings and mix with vegetables in skillet .
- 4
Once the breadfruit & pumpkin are on point mash them together until even consistency .
- 5
Once the meat and breadfruit / pumpkin are cool. Take a little bit of flour and put some in a bowl .
- 6
Grab some flour and incorporated it on both hands. Take some of the mashed breadfruit /pumpkin, flat it out in your hand and take a spoonful of the ground beef and cheese place it in the middle of the Flat mixture in your hands .
- 7
Make into a ball applying a little bit of the flour. So it seals and it does not stick to your hands .
- 8
Deep fry it in oil until golden brown and enjoy. It goes well with a little bit of hot sauce or Fancy Sauce (Mayo/ketchup ) or incorporate a couple of drops of Sriracha .
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