Barbecue bacon ranch chicken quesadillas

Name: Barbecue bacon ranch chicken quesadillas
Total time: 2700 s
Yield: 2 servings
Cuisine: American
Ingredients: 1 lb chicken breasts; 1 tbsp onion powder; 1 tbsp garlic powder; 1 tbsp Adobo seasoning; 2 tbsp salt; 2 tbsp ground black pepper; 1 cup barbecue sauce; Bacon; 1/2 cup ranch; sour cream; 2 cup Mexican style cheese; 1 packages taco seasoning; flour tortillas

Taye Marquise @cook_3895374

barbecue bacon ranch chicken quesadillas.

Taye Marquise @cook_3895374

barbecue bacon ranch chicken quesadillas.

Saved

Ingredients

45 mins

2 servings

1 lbchicken breasts
1 tbsponion powder
1 tbspgarlic powder
1 tbspAdobo seasoning
2 tbspsalt
2 tbspground black pepper
1 cupbarbecue sauce
Bacon
1/2 cupranch
sour cream
2 cupMexican style cheese
1 packagestaco seasoning
flour tortillas

Saved

Steps

45 mins

1

Render your bacon. Once rendered to your liking drain on a paper towel and pour some of the bacon fat off leave a little in the pan to sautee your chicken.
2

Pat dry chicken. And seasoning to your liking. Sautee in the Sam pan you cooked for bacon in. I say 5-7 minutes on each side.
3

Take out the chicken to rest. I used breast and cooked them whole and chopped them after coming out of the pan. I took the flour tortillas placed a small amount of barbeque sauce on and spread it out chopped the chicken and added it to the tortilla with cheese mixture
4

I Filled The Tortillas with Chicken rice cheese barbeque sauce small amount of ranch and sour cream.
5

Fry each side at least 2-3 min on each side.
6

End Result. I got carried away with plating lol. Mexican rice ball. Sour cream, barbecue sauce, and ranch