Healthy English French Toast

Name: Healthy English French Toast
Yield: 6 servings
Cuisine: American
Ingredients: 5 each eggs; 1 1/2 cup almond milk; 1 tsp nutmeg; 2 tsp cinnamon; 2 tsp vanilla extract; 1 tbsp coconut rum (optional); 5 whole-grain English muffins, halved (or favorite Breakfast Toast); 2 bananas, sliced; 4 tbsp shredded coconut; 1/4 cup sliced almonds; 8 tsp maple syrup; cooking spray

Brenda @cook_3128549

Texas

Great flavor and so easy! I used a flavored breakfast toast cubed.
:hungry

Brenda @cook_3128549

Texas

Great flavor and so easy! I used a flavored breakfast toast cubed.
:hungry

Saved

Ingredients

6 servings

5 eacheggs
1 1/2 cupalmond milk
1 tspnutmeg
2 tspcinnamon
2 tspvanilla extract
1 tbspcoconut rum (optional)
5whole-grain English muffins, halved (or favorite Breakfast Toast)
2bananas, sliced
4 tbspshredded coconut
1/4 cupsliced almonds
8 tspmaple syrup
cooking spray

Saved

Steps

1

Preheat oven to 350°F. In a bowl, whisk together almond milk, nutmeg, cinnamon, vanilla extract, rum and eggs.
2

Place muffins on a baking dish lightly coated in cooking spray, then layer banana slices on top. Pour egg mixture over muffins. Press down to soak up all liquid mixture. Top with coconut & almonds. Bake 35 to 40 minutes or until cooked through.
3

Enjoy with maple syrup.