Offals pepper soup

Name: Offals pepper soup
Total time: 1620 s
Yield: 2 serving
Cuisine: Nigerian
Ingredients: 1/2 kg offals; 7 fresh pepper(blended); 1 onion bulb (blended); 1 teaspoon uziza seed(ground); 2 cube maggi; 4 seed ehiri (ground); to taste salt; Handful scent leaf (sliced)

Enefola Joy Owoicho @cook_7336145

Abuja Nigeria

My dad was feeling feverish, the only thing that comes to his mind was prepare me pepper soup which i did.

Enefola Joy Owoicho @cook_7336145

Abuja Nigeria

My dad was feeling feverish, the only thing that comes to his mind was prepare me pepper soup which i did.

Saved

Ingredients

27min

2 serving

1/2 kgoffals
7fresh pepper(blended)
1onion bulb (blended)
1 teaspoonuziza seed(ground)
2 cubemaggi
4seed ehiri (ground)
to tastesalt
Handfulscent leaf (sliced)

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Steps

27min

1

Wash offals with salt very well then put in a clean pot,place on heat with little water allow to boil for 20min
2

Thereafter add maggi,pepper,onion,uziza,ehiri allow to boil for 5min add water if need be.
3

Then add scent leaf for 2min stir and turn off heat.
4

Pepper soup is ready came out awesome.