This recipe I kind of came up with on the fly. I use Lawrys poultry rub which does a fantastic job for seasoning chicken. I love pepper, so I'd say I used about 2 teaspoons. It is all preference.

I was in really bad pain one day went to the hospital and found out it was my gallbladder. I had to many stones and it had to be removed. So while I was waiting for my surgery I couldn't really eat anything and I didn't like the can soup so I decided to make my own.

This is a favorite for left over turkey or chicken or just craving sone hearty soup.

Everything made from scratch, just like mom used to make!

I love making this soup especially on really long cold nights. I normally serve this with my homemade Butter Biscuits.

Lots of noodles.

I can’t lie, no special background on this recipe, I stole it from Allrecipe.com!

This is the only chicken noodle soup I really enjoy. For years my dad made this without a recipe until I asked him to write it down.

A mixture of family and internet inspired Chicken Noodle Soup, and whatever I had on hand.I always wait to eat soup the next day, that's when everything comes together.