Bacon Mac n Cheese Casserole

Name: Bacon Mac n Cheese Casserole
Total time: 3600 s
Yield: 7 servings
Cuisine: American
Ingredients: 2 box Mac N Cheese; 1 small Onion chopped; 3 each Bacon strips chopped; 1/4 cup Shredded/Parmesan Cheese; 1 Seasonings

Tiffany Adams @cook_2999225

Growing up on Mac n Cheese, I came up with some creative ways to make it this is one of my favorites. :)

Tiffany Adams @cook_2999225

Growing up on Mac n Cheese, I came up with some creative ways to make it this is one of my favorites. :)

Saved

Ingredients

1 hour

7 servings

2 boxMac N Cheese
1 smallOnion chopped
3 eachBacon strips chopped
1/4 cupShredded/Parmesan Cheese
1Seasonings

Saved

Steps

1 hour

1

Boil a pot of water.
2

Add macaroni noodles when water is boiling. Cook until noodles are soft.
3

Cook bacon at medium high heat until crispy. DO NOT drain the grease.
4

Preheat Oven to 350.
5

Grease casserole dish. (Olive oil is best for flavor.)
6

Chop up onion. (You will only need about a fourth of the onion.)
7

Drain macaroni noodles.
8

Add in cheese packets, butter, and milk.
9

Add in bacon and onions.
10

Pour macaroni into the casserole dish.
11

Add in a pinch of seasonings. (I used natures seasonings, parsley, and cayenne pepper!
12

Add Parmesan and Shredded cheddar cheese.
13

Bake until cheese is melted and your done! Hope you enjoy take pictures if you use my recipe PLEASE!