Steps
- 1
Chop kales, onions and tomatoes.
- 2
Dice meat and you can boil for 30min
- 3
Then add onions and oil stir wisely.
- 4
Add tomatoes and crash them and put salt.
- 5
Put little water and let cook for 20min.
- 6
Serve in a bowl.
- 7
For kales cut onions put in a pan.
- 8
Add oil then put kales and salt stir for 5-6minute
- 9
Serve hot with beef.
Similar Recipes
More Recipes
-

Monika Jain
-

Deepti Johri
-

Heena Jani
-

Ananthi @ Crazy Cookie
-

Shobha Deshmukh
-

Sudipa Gope
-

Durreshahwar Khan
-

Falgooni Mangrola
-

Bill Duffy
-

Philly Cheesesteak stuffed Peppers
cdkaleczyc
-

Britney Lopp -

fenway
-

carrie
-

nombuso -

Makennest Ken -

Jaykumar -

sona hirani
-

Victoria Sponge Cake with Creme Fraiche and Fruit Topping
Thamsi Mtshali
-

Jacob Bakanja -

Britney Lopp -

Joanne Mimmoh
https://cookpad.wasmer.app/us/recipes/3433545











Comments