Red Velvet Fail Cake

Name: Red Velvet Fail Cake
Total time: 3600 s
Cuisine: American
Ingredients: 500 grams strawberries cut small; 150 grams cocoa; 2 eggs; 300 grams flour; 150 ml buttermilk; 1 packages baking powder; 200 grams chilled butter; 1 vanilla sugar; 200 grams cream cheese; 250 ml beaten cream; 50 grams chilled butter

Katie @cook_3480618

Tried to make a red velvet but didn't have enough colour so I turned it into a chocolate cake with a vanilla cream cheese-butter-creme frosting..turned out super moist, esp. Because of the stawberries in the dough :D

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Ingredients

1 hour

dough
500 gramsstrawberries cut small
150 gramscocoa
2eggs
300 gramsflour
150 mlbuttermilk
1 packagesbaking powder
200 gramschilled butter
topping
1vanilla sugar
200 gramscream cheese
250 mlbeaten cream
50 gramschilled butter

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Steps

1 hour

1

Preheat oven to 180ºC
2

Stir together eggs, sugar and butter, beat until smooth
3

Add cocoa powder and mix, then stir in flour and baking powder, mix til creamy
4

Add in buttermilk an strawberries
5

Put into baking form and place in oven for at least 40 minutes
6

In the meantime prepare the topping
7

In the meantime prepare the topping: beat the cream with some of the vanilla sugar untill stiff, put aside
8

Mix the other stuff and in beaten cream. Keep cool until cake has completely chilled !!