Ruben Sandwiches

Name: Ruben Sandwiches
Total time: 1200 s
Yield: 4 servings
Cuisine: American
Ingredients: 2 lb pastrami sliced; 1 can sauerkraut; 1 packages swiss cheese; 1 cup thousand island dressing; 1 loaf rye bread (I use Russian); 1/4 stick butter

Char @cook_3179948

Ruben Sandwiches

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Ingredients

20 mins

4 servings

2 lbpastrami sliced
1 cansauerkraut
1 packagesswiss cheese
1 cupthousand island dressing
1 loafrye bread (I use Russian)
1/4 stickbutter

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Steps

20 mins

1

On a low heated skillet, lay buttered slices of bread down, butter side down.
2

Top each slice with pastrami sauerkraut and Thousand Island dressing.
3

Then place a slice of Swiss cheese on each sandwich. Top with another slice of bread buttered on the outside.
4

Turn up heat to medium/high. Grill sandwiches on one side until brown then carefully flip.
5

Cook on each side until cheese is thoroughly melted and bread is golden brown.
6