Pour the Chipotle peppers, tomato sauce and minced garlic into a pot and mix to get the sauce started.

Now let's chop our vegetables so they are ready to grill.

Now we hit them with canola oil, salt, pepper, smoked paprika and chili powder

We hit the chicken breasts with the same oil and spices

We're going to char all the meat and veg and a hot grill for more smokey flavors

Once we get them nice and charred, remove from direct heat. Now place chicken over direct heat

Everything charred and a little under cooked. It's going to finish in the sauce.

Let's chop the charred vegetables

Pour in 1 cup rice, potatoes, and top with 1 cup water

Before we add in the chicken let's season it one more time with our spices

Before we toss in the chicken. Let's add our butter

Add the chicken and finish when the rice is done

Fan an avocado over the top and enjoy.