A picture of CrockPot Chili.

CrockPot Chili

Courtney @cook_2986860

My family absolutely loves when I make this. It's easy, healthy and delicious. Plus, there's always leftovers for the next night!

My family absolutely loves when I make this. It's easy, healthy and delicious. Plus, there's always leftovers for the next night!

CrockPot Chili

Courtney @cook_2986860

My family absolutely loves when I make this. It's easy, healthy and delicious. Plus, there's always leftovers for the next night!

My family absolutely loves when I make this. It's easy, healthy and delicious. Plus, there's always leftovers for the next night!

Saved

Ingredients

20 mins

12 servings

1 lbGround Beef ( 93/7 )
1 tbspGround Cumin
1 tbspTumeric
2 tbspGarlic
1 tspSalt
1 tspPepper
1 tspItalian Seasoning
2 dashCayenne Powder
1 tbspChili Powder
1 canBlack Beans
1 canKidney Beans ( Light )
1 canKidney Beans ( Dark )
1 canPinto Beans
1 eachBell Pepper ( whatever color you like! )
1 eachCarrot - shredded
1 cupGround Flax Seed
1 eachDiced Red Onion ( whatever kind you like )
1 packagesHillshire Farms Beef Sausage
1/2 cupWater

Saved

Steps

20 mins

1

Spray a good coat of no-stick spray inside your crock pot.
2

Cook beef with seasonings until no longer pink and add to crock pot.
3

Cook sausage and add to crock pot.
4

Dice all veggies and add to crock pot.
5

Add all cans of beans, flax and water to crock pot.
6

Cook on low for 6 hours!

Saved

Cooksnaps

Saved

Courtney @cook_2986860

on October 02, 2013 17:53

Savannah, GA

Down 325lbs (-200 before Gastric Bypass!) Great family & loves to cook!

Comments

Keywords

Chili Red Onion Cayenne Pinto Kidney Bean Turmeric Bell Pepper Sausage Pepper Beef Carrot Bean Black Bean Ground Beef Garlic

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