Steps
- 1
Wash the rice and soak half hour
- 2
Now grind the soak rice and make paste.
- 3
Put the milk in pan on gas stove
- 4
Now add rice paste and stir continuously.
- 5
Add kesar and sugar cook till thick the firani.
- 6
Add chopped almond chill in fridge
- 7
Garnish with almond flakes,pista and kesar serve it
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