place eggs in a pot cover with hot wateradd 1 teaspoon of salt and olive oil

bring to boil and boil 10 minutes

empty hot water quickly add cold tap water peel under the facet

make sure all shell is removed you can remove shell by tapping on the sink and roll with a little pressure there is a membrane between shell and egg white if you can get that broke a bit it pulls and shell comes off easy

after eggs peeled and rinsed add mayonnaise more or less how ever wet or dry you want I like mine wet