Cooking Instructions
- 1
place eggs in a pot cover with hot wateradd 1 teaspoon of salt and olive oil
- 2
bring to boil and boil 10 minutes
- 3
empty hot water quickly add cold tap water peel under the facet
- 4
make sure all shell is removed you can remove shell by tapping on the sink and roll with a little pressure there is a membrane between shell and egg white if you can get that broke a bit it pulls and shell comes off easy
- 5
after eggs peeled and rinsed add mayonnaise more or less how ever wet or dry you want I like mine wet
- 6
add parmesan cheese, add sweet pickles, spices, mustard blend well add to your favorite bread add tomato lettce pickles what ever you like even chopped green or black olives
This picture is me and my oldest daughter. I love Asian, Mediterranean, and Southern food.I hope you enjoy my recipes, if you have any questions please ask. The app only allows so many followings, they put a limit on how many we can follow I have reached my limit. If it wasn't there I would follow back everyone, sorry....
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