A picture of Lemon rice soup.

Lemon rice soup

Mrsrachaelr @cook_2918626

sooo good

sooo good

Lemon rice soup

Mrsrachaelr @cook_2918626

sooo good

sooo good

Saved

Ingredients

32 ozvegetable broth
1/3 cuprice
1/4 cupfresh lemon juice
2egg yolks
1salt and pepper

Saved

Steps

1

Place broth and rice in saucepan, covered. bring to a boil, then reduce the heat to a simmer. stir occasionally, and simmer about 30 minutes.
2

Whisk lemon juice and egg yolks in small bowl. slowly whisk in about 1/3 cup of the hot broth.
3

Pour lemon mixture into soup and stir well. season with salt and pepper.
4

Cook on low ten additional minutes and serve.

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Cooksnaps

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Mrsrachaelr

Mrsrachaelr @cook_2918626

on February 02, 2014 17:28

Comments (2)

BlassingameAbode @cook_2738201

May 19, 2014 02:14

My mom used to make this for me when I was sick. She called it "Abra Kadabra Soup." Can't wait to make it again.

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