Pan Con Tomato (SPANISH APPETIZER)

Name: Pan Con Tomato (SPANISH APPETIZER)
Total time: 300 s
Yield: 2 servings
Cuisine: American
Ingredients: 10 small fresh cherry tomatoes; 1 tbsp olive oil; 1 dash salt and pepper; 2 slice baguettes or any bread; 2 lychee fruits optional; 1 tsp dice basil leaf option1; 1/2 tsp dried parsley option 2

Lyii G @LyiiG

MY VERSION

LIGHT AND REFRESHING JUICY TOMATO
VEGAN SPANISH APPETIZER
INSPIRED BY JOSE ANDREA

LOVING IT

MY VERSION

LIGHT AND REFRESHING JUICY TOMATO
VEGAN SPANISH APPETIZER
INSPIRED BY JOSE ANDREA

LOVING IT

Lyii G @LyiiG

MY VERSION

LIGHT AND REFRESHING JUICY TOMATO
VEGAN SPANISH APPETIZER
INSPIRED BY JOSE ANDREA

LOVING IT

MY VERSION

LIGHT AND REFRESHING JUICY TOMATO
VEGAN SPANISH APPETIZER
INSPIRED BY JOSE ANDREA

LOVING IT

Saved

Ingredients

5 mins

2 servings

10small fresh cherry tomatoes
1 tbspolive oil
1 dashsalt and pepper
2 slicebaguettes or any bread
garnish option
2lychee fruits optional
add on herbs option
1 tspdice basil leaf option1
1/2 tspdried parsley option 2

Saved

Steps

5 mins

1

Toast bread and keep warm set aside
2

Cut and grate cherry tomato and discard skin...##.seive out extra juice if your tomato is very very juicy
3

Serving option : dived equally on 2 slice of toasted bread and top with a dash of extra olive oil and top with lychee
4

Add 1 tbsp of olive oil and season with dash of salt and pepper