Steps
- 1
Before using the tuna, leave it for 5 mins in a strainer. Then in a bowl mix the tuna with the onion, garlic, lemon juice, parsley, salt and pepper.
- 2
Next add the cornmeal, flour, egg and mayo and mix well.
- 3
Heat the oil and drop spoonfuls of the tuna mix. Let the patties cook until golden brown. Enjoy!
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