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Maple - Walnut Bars
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A picture of Maple - Walnut Bars.

Maple - Walnut Bars

rjhnimitz
rjhnimitz @cook_3773991

Possibly my favorite dessert, although that is a hard call. I have been informed more than once I was bringing these to a party, not asked; I consider that a compliment.

Possibly my favorite dessert, although that is a hard call. I have been informed more than once I was bringing these to a party, not asked; I consider that a compliment.

Read more

Maple - Walnut Bars

rjhnimitz
rjhnimitz @cook_3773991

Possibly my favorite dessert, although that is a hard call. I have been informed more than once I was bringing these to a party, not asked; I consider that a compliment.

Possibly my favorite dessert, although that is a hard call. I have been informed more than once I was bringing these to a party, not asked; I consider that a compliment.

Read more
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Ingredients

50 mins
  1. Crust
  2. 1 1/2 cupall-purpose flour
  3. 2 tbsppacked brown sugar
  4. 1/2 cupbutter
  5. Topping
  6. 2eggs
  7. 1/2 cuppacked brown sugar
  8. 1/2 cupchopped walnuts
  9. 1/2 cupmaple syrup
  10. 2 tbspmelted butter
  11. 1 tspvanilla extract
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Steps

50 mins
  1. 1

    Preheat oven to 350°F. Line a 7x11 baking pan with aluminum foil.

  2. 2

    For the crust: mix flour and brown sugar. Use a pastry cutter to cut in the butter. The dough should end up crumbly.

  3. 3

    Press the dough into the bottom of the baking pan to form an even layer and bake for 15 minutes.

  4. 4

    In a clean bowl use a whisk to break up the eggs and combine them with the brown sugar. Mix in the walnuts, maple syrup, melted butter and vanilla extract.

  5. 5

    Pour the topping over the crust and bake for 25 minutes or until set.

  6. 6

    Cool on a wire rack. It is easiest to cut into squares while still warm. Cover and store in the refrigerator.

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rjhnimitz
rjhnimitz @cook_3773991
on November 23, 2014 23:58

Comments

Caroline
Caroline @cook_3912390
November 24, 2014 14:15
I can't wait to try this! Thank you!
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