Crock pot Lasagna soup

Name: Crock pot Lasagna soup
Cuisine: American
Ingredients: 1 box lasagna noodles broken to pieces; 2 pints your favorite spaghetti sauce; 2 tsp oregano; 1 lb ground beef; 5 chopped up crimini mushrooms; 2 chopped bell peppers; 1 chopped onion; 4 cup water; 1 salt to taste; 1 cup ricotta cheese; 1 shredded cheddar cheese to top it off

Tina Martinez @cook_3761155

Newberg Oregon

Crock pot Lasagna soup

Tina Martinez @cook_3761155

Saved

Ingredients

1 boxlasagna noodles broken to pieces
2 pintsyour favorite spaghetti sauce
2 tsporegano
1 lbground beef
5chopped up crimini mushrooms
2chopped bell peppers
1chopped onion
4 cupwater
1salt to taste
1 cupricotta cheese
1shredded cheddar cheese to top it off

Saved

Steps

1

Brown ground beef add all the chopped veggies and simmer about 10 minutes
2

In crock pot add spaghetti sauce and water turn on high
3

Add ground beef mixture to crock pot and let it all cook together until noodles are tender
4

Add ricotta cheese and stir together
5

Add salt to taste
6

Serve in bowls and top with shredded cheese