Lamb Kofta Spaghetti

Name: Lamb Kofta Spaghetti
Total time: 1800 s
Yield: 4 servings
Cuisine: American
Ingredients: 2 cup spaghetti noodle; 2 cup Italian plum tomato and juice; 3/4 tbsp red wine vineger; 1 tbsp light soy sauce; 1 tsp sugar; 1 cup dice fresh coriander and stem; 1/4 tsp dried oregano; 2 cup cooked lamb kofta pls refer to my recipe or any cooked leftover ground lamb

Lyii G @LyiiG

MY VERSION

MAKING DO WITH LEFTOVER KOFTA LAMB
FLAVOURFULL LAMB SPAGHETTI

LOVING IT

MY VERSION

MAKING DO WITH LEFTOVER KOFTA LAMB
FLAVOURFULL LAMB SPAGHETTI

LOVING IT

Lyii G @LyiiG

MY VERSION

MAKING DO WITH LEFTOVER KOFTA LAMB
FLAVOURFULL LAMB SPAGHETTI

LOVING IT

MY VERSION

MAKING DO WITH LEFTOVER KOFTA LAMB
FLAVOURFULL LAMB SPAGHETTI

LOVING IT

Saved

Ingredients

30 mins

4 servings

2 cupspaghetti noodle
2 cupItalian plum tomato and juice
spaghetti sauce seasoning
3/4 tbspred wine vineger
1 tbsplight soy sauce
1 tspsugar
1 cupdice fresh coriander and stem
1/4 tspdried oregano
LG's Lamb Kofta
2 cupcooked lamb kofta pls refer to my recipe or any cooked leftover ground lamb

Saved

Steps

30 mins

1

bringa pot of water to a boil then simmer down add salt and spaghetti for 8 minutes till spaghetti noodle cooked
2

LAMB SPAGHETTI SAUCE
3

FOR THE LAMB KOFTA PLEASE VIEW ATTACHMENTS BELOW
https://cookpad.wasmer.app/us/recipes/346157-pan-grilled-lamb-kofta-skewers

Pan Grilled Lamb Kofta Skewers
4

pan grill lamb kofta till brown and cooked then drain and set aside
5

pour 1 can of Italian plum tomato and sauce onto pan
6

add spaghetti sauce seasoning and bring it to a boil
7

break cooked lamb kofta into crumbs and stir into spaghetti sauce and off heat