Crazy cake pops :)

Name: Crazy cake pops :)
Total time: 1200 s
Cuisine: American
Ingredients: 1 cake; 1 nutella; 1 chocolate; 1 lollipop sticks or straws; 1 decorative ornaments

conpiacere @cook_3210323

Rijeka, Croatia

For kids, food it's always much more interesting when it's presented in a fun way. :)

conpiacere @cook_3210323

Rijeka, Croatia

For kids, food it's always much more interesting when it's presented in a fun way. :)

Saved

Ingredients

20 mins

1cake
1nutella
1chocolate
1lollipop sticks or straws
1decorative ornaments

Saved

Steps

20 mins

1

*In this recipe it is possible to use any kind of sponge cake (chocolate, vanilla, homemade, from a box ...) it is possible to use the remains of some cakes, too...
2

Firstly, crush the cake with your hands, make a nice, crisp texture.
3

Then, add Nutella. I usually add three big tablesppons, but it deppens on the amount of the cake.
4

When you finish making them, put them into the fridge for two hours.
5

From mixture you make little balls.
6

Melt chocolate (just a square or two), put some on the top of the sticks and stick it into the balls. Then, put into fridge for an hour or two.
7

The finishing touch is the most creative one. You dip the cake pops into chocolate and decorate it with whatever you wish- coconut, chocolate, cacao, decorative pearls...