Warm Brie Jack O' Lantern
Cooking Instructions
- 1
Heat oven to 350°.
- 2
Line a cookie sheet with foil or parchment paper.
- 3
With a small knife, carefully cut jack o' lantern face in top of Brie, gently removing the white rind and some of the cheese from under the cuts to reveal a face.
- 4
Using a small spoon, spoon 1 tablespoon (or more) apricot spreadable fruit into cut outs of face.
- 5
Place Brie on cookie sheet.
- 6
Bake 8 to 10 minutes or until sides feel soft and cheese is warm.
- 7
*The white coating, or rind, covering the Brie is edible.*
- 8
**You can serve this with crackers, pears, apples, and/or more spreadable fruit.**
- 9
***You can also substitute orange marmalade or orange spreadable fruit for apricot spreadable fruit.***
- 10
****This recipe brought to you courtesy of Betty Crocker.****
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