Crock Pot Potato, Kale, And Sausage Soup

Name: Crock Pot Potato, Kale, And Sausage Soup
Cuisine: American
Ingredients: 32 oz Chicken Broth; 1 cup Heavy cream; 1/2 large Onion; 3 Strips of bacon; 4 Red skinned potatoes; 1 bunch Kale; 1 Italian sausage, hot or mild; 1 Basil; 1 Oregano; 1 Thyme; 1 Garlic powder; 1 Salt and pepper

Shelby Henry @cook_3832549

Frankfort, Kentucky

Crock Pot Potato, Kale, And Sausage Soup

Shelby Henry @cook_3832549

Saved

Ingredients

32 ozChicken Broth
1 cupHeavy cream
1/2 largeOnion
3Strips of bacon
4Red skinned potatoes
1 bunchKale
1Italian sausage, hot or mild
1Basil
1Oregano
1Thyme
1Garlic powder
1Salt and pepper

Saved

Steps

1

Add heavy cream and chicken broth to crock pot.
2

Dice half of a large onion and add to crock pot.
3

Slice potatoes and add.
4

Cut up three strips of bacon and add to crock pot.
5

Wash and cut up kale. Add to crock pot
6

Sprinkle salt, pepper, and garlic powder to taste in crock pot.
7

Cook on low 8 hours stirring occasionally.
8

Cook sausage in olive oil until browned. Add salt, pepper, oregano, basil, and thyme to season.
9

Add sausage to crock pot, stir. Cook for another 10-15 mins to infuse flavors.
10

Enjoy!